Entrees

• Beer battered Oysters $19
  w pickles, caper aioli, lemon and greens
• Soup of the day $16.50
  w toasted baguette
• Goat cheese croquettes (v) $18
  w capsicum relish, fresh apple and balsamic reduction(V)
• Sauteed chilli Prawns $19
  w dauphine potato, garlic butter & shaved parmesan
• Chicken liver pâté $17
  w croutes, watercress and caramelised onions